Black cherry. Blood Orange. A twist on classic combos.
The trends in sweet flavors have taken an exciting turn lately.
Black Cherry. A versatile flavor that’s showing up in beverages, baked goods, nutraceuticals and savory sauces. The sweet, tangy, bold taste is traditionally used in jams and sodas, but look for it brightening up vitamins, juices and adding subtle flavor to sparkling water.
Blood Orange. Aside from their beautiful maroon coloring, blood oranges have a citrus orange taste along with a surprising raspberry flavor. Sodas, teas, alcoholic beverages and candies are just some of the applications for this popular flavor.
Flavor Combinations. We’re seeing some really innovative flavor combinations that cross cultures and pair sweet with savory and spicy. Mango with chilis, caramel with salted pretzel, and toasted coconut with chocolate are just a few that you’ll find on the grocery aisle.
We’re adding to the list of certifications that we offer. For customers who need Non GMO Project Verified Flavors – we’ve got you covered. Contact us today and we’ll get to work on your perfect flavor creation.
We’re gearing up to head to the summer trade shows.
World Tea Expo
June 12-14th in Las Vegas, NV
IFT National Convention
July 16-18 in Chicago, IL
Please reach out so we can meet up!